Montanara Classica (V)
Fried mini pizza with slow cooked Neapolitan ragu’ tomato sauce, reggiano parmesan (36 months seasoned) and basil.
Montanara (V)
Pizza frita cubierta de salsa ragu Napolitano, parmesano reggiano 24 meses y albahaca.
€2.90
Crocche’ (V)
Fresh mashed potatoes croquette from Abruzzo region filled with provola cheese from Campania and black pepper.
Focaccia (V)
Pan de pizza con aceite EVO DOP de las colinas de Salerno y orégano del Monte Saro.
€3.50
Frittatina
Quiche de pasta bucatini de gragnano IGP, bechamel, guisantes bio, carne picada italiana y queso pecorino DOP.
€3.50
Focaccia (VG)
Pizza Bread with EVO oil PDO from Salerno’s hills and oregano from Monte Saro’s mountain.
Montanara con Pancetta e Friarielli
Mini pizza frita con crema de brócoli (friarielli) y tocino arrollado de Matese
€3.90
Frittatina alla Bolognese
Quiche with bucatini style pasta from Gragnano PGI, béchamel sauce, organic peas, beef mince and pecorino romano PDO cheese.